Wendy A. ThomasWAT Wellness

Resource Library

Nutrition

Evidence-based reading on food, nutrients, and how they interact with the body.

A note from Wendy

Food is one of the most powerful tools we have for building genuine wellness. These resources come from trusted medical and nutrition organizations to help you understand the fundamentals of nourishing your body.

Frontiers in Nutrition, 2022

The Relationship Between Nutrition and the Immune System

A research review of how nutrition, dietary patterns, and key nutrients interact with immune function.

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Journal of Pain, 2022

Circulating Omega-6 and Omega-3 Polyunsaturated Fatty Acids in Painful Temporomandibular Disorder and Low Back Pain

Research examining omega-6 and omega-3 fatty acid levels in people with jaw pain or low back pain.

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Cell Biochemistry and Biophysics, 2024

Intermittent Fasting Regulates Metabolic Homeostasis and Improves Cardiovascular Health

A review of intermittent fasting and its relationship to metabolic balance and cardiovascular health.

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Nutrients, 2024

Effects of Consuming Beverages Sweetened with Fructose, Glucose, High-Fructose Corn Syrup, Sucrose or Aspartame on OGTT-Derived Indices of Insulin Sensitivity in Young Adults

A controlled study comparing how several common beverage sweeteners relate to measures of insulin sensitivity.

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